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Relais de la Poste - Landes (Magescq)

France
Gourmet recipes in the heart of the woods of the Landes Jean and Jacques Coussau, Owners & Maîtres de Maison

This 19th century mansion combines all that is great about the southwest of France and the Landes, the country of dunes and wide open spaces. The scent of the sea pines drifts over those relaxing by the swimming pool or on the white sandy beaches, only a few kilometres from the Relais de la Poste, or those surfing the famous waves of the Landes coast. Chef Jean Coussau concocts with great talent flavorful gourmet recipes originating from the region between the Basque Country and Bordeaux, with its wealth of exceptional products, like Adour lamprey, hot duck foie gras with grapes, sand asparagus from the Landes or Gillardeau oysters on a bed of chanterelles.

Reception capacity
  • Rooms and suites : 16
  • Annual closing: From mid-November to mid-December and from the beginning of January to mid-January.
  • Available for private hire
  Surface m2 Theatre Ecole Reunion U Banquet Cocktail
Salon Bleu 40 25 20 25 20 20 25
A meeting place unlike any other

Wine storehouse surrounded by vines.


Food and Wine experiences

Jean Coussau, Grand Chef Relais & Châteaux

  • Relais de la Poste : 75 coversL'Auberge Côté Quillier : 75 covers
  • Cookery school with the Chef
Activities for your retreat
  •  Spa, Indoor swimming pool, Outdoor swimming pool, Tennis, Competition karting, Quad, Tree climbing, Meeting room, Heated pool, Golf 9 hole (19 km), Golf (19 km), Biking, Mountain biking , Horseback riding, Hiking, Hunting, Fishing, Sailing, Canoeing/kayaking, Diving, Water-skiing
Services
  • Wifi
  • Internet access
  • Garage
  • Car park
Access
Relais de la Poste

40140 Landes (Magescq) - France

Airport:

Biarritz-Anglet-Bayonne (Intl) 50 km / Bordeaux (Intl) 130 km

Train stations:

Dax 17 km