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L'Auberge Basque - Pyrénées-Atlantiques (Saint-Pée sur Nivelle)

France
A place to fully feel your emotions and reconnect with your senses. 

A few kilometres from the ocean, facing the Pyrenees and the Larrun, the Auberge Basque offers a calming pause in a territory full of character. A traditional inn on one side, a modernist cube on the other, the establishment offers a beautiful architectural contrast that can also be found in the cuisine. In love with the Basque Country and trained in the finest restaurants of Paris, chef Cédric Béchade joyfully blends the authenticity of regional products with the refinement of his dishes, conceived as contemporary works of art. Several elegantly decorated rooms will have you wishing to extend your discovery of the Basque mountains.

Reception capacity
  • Rooms and suites : 12
  • Annual closing: Hotel: from November 15th to 25th, from December 19th to 27th, from February 16th to March 16th. Restaurant: from November 15th to 24th, from December 19th to 27th, from February 16th to March 16th.
  • Available for private hire
  Surface m2 Theatre Ecole Reunion U Banquet Cocktail
Salle à manger privée 35 12 20
Food and Wine experiences
  • La Table de l'Auberge Basque : 50 covers
  • Meals on the terrace
Activities for your retreat
  •  Outdoor swimming pool, Beach activities, Canoeing-kayaking, Walk in our park, Pic-Nic, Quad Bike, Golf 9 hole (7 km), Golf (7 km), Biking, Mountain biking , Horseback riding, Hiking, Fishing, Sailing, Canoeing/kayaking, Rafting, Diving
Services
  • Internet access
  • Car park
Access
L'Auberge Basque

64310 Pyrénées-Atlantiques (Saint-Pée sur Nivelle) - France

Airport:

Biarritz 12 km

Train stations:

Saint-Jean-de-Luz